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AI recipes and robotic chefs: The future of cooking — Shift

How is technology changing food and farming? From 3D-printed steaks to farming robots to AI-generated recipes: Algorithms and robots are increasingly influencing what lands on our plate.

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In a kitchen, a robotic arm is handling a pot containing food

In a kitchen, a robotic arm is handling a pot containing food

A robot chef for hospital staff

A robot chef for hospital staff

In Germany, a hospital uses a kitchen robot to provide its staff with healthy meals around the clock. The robot can prepare up to 3,000 meals daily. Is this the future of canteen dining?

View of a robotic arm cutting off strawberries

View of a robotic arm cutting off strawberries

Farming robots: The future of agriculture?

Farming robots: The future of agriculture?

To offset widespread labor shortages in the agricultural sector, robots are stepping in. Some are trained for planting and harvesting; others take on more delicate work, like picking strawberries and pollinating flowers.

A screenshot of a recipe

A screenshot of a recipe

AI-created recipes: A revolution in the making?

AI-created recipes: A revolution in the making?

Can artificial intelligence come up with tasty and sustainable recipes? Indian researcher Ganesh Bagler has developed an algorithm that combines ingredients into new dishes. Chef Manjit Gill tests how these AI-generated recipes measure up.

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SHIFT Erinnerungskultur Susanne Siegert

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About the show

Shift — Living in the Digital Age

Can I use blockchain technology? Will artificial intelligence take over my career? What exactly is "Machine Learning"? These are some of the questions „SHIFT – Living in the Digital Age“ tries to answer.

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